Description
Composition:
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Sweet potato flour β 30%
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Pea flour β 25%
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Beef β 15%
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Corn starch β 10%
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Chicken powder β 5%
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Vegetable glycerin β 5%
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Dried yeast β 5%
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Spirulina β 3%
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Mint oil β 1.5%
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Vegetable oil β 0.5%
Analytical Constituents:
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Crude protein β 6%
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Crude fibre β 3%
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Crude fat β 3%
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Crude ash β 3%
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Moisture β 16%